Kanile Ambade Pickle – A spicy and tangy pickle made from tender bamboo shoots (kanile) and hog plums (ambade). A traditional coastal delight full of bold flavor..The mix of spicy masala, sourness from ambade, and the crunch of bamboo shoots gives this pickle a special taste. It’s usually enjoyed with rice, dosa, or curd rice and is loved for its bold, homemade flavor.