Dry Fruits Putharekulu is a premium version of the traditional Andhra Pradesh delicacy, known for its delicate, paper-thin layers of rice flour pastry filled with a rich mixture of dry fruits and aromatic flavors. This indulgent sweet combines the crunchiness of dry fruits with the softness of the wafer-like sheets, creating a delicious balance of texture and taste. Putharekulu is a beloved treat often prepared during festivals, celebrations, and special occasions, offering a luxurious and wholesome twist on the classic.